Here's what you'll need:
3 C. flour
1/4 C. sugar
1 1/2 T. baking powder
3/4 tsp. salt
3/4 C. shortening (we like butter-flavored shortening)
1 egg, beaten
1 C. milk
Mix dry ingredients together.
Cut in shortening.
In a seperate bowl, mix beaten egg and milk.
Add to dry mixture. 
Roll out to about 3/4 inch thickness. Cut with a 2-inch round cutter.
Place about 1 inch apart on an ungreased cookie sheet.
Bake at 450 degrees for about 15 minutes.
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