German Pancakes

My little family LOVES breakfast foods!! We are always so excited to try different things. I had tried to make German pancakes years ago, but never found a recipe that I was super impressed with. But when my sister made these German pancakes (Hottenany Pancakes, she calls them), I had to get the recipe. It is now a favorite at our house!

Here's what you'll need:

1 C. milk

6 eggs

2 t. vanilla

2 T. sugar

1 t. salt

1 C. flour (heaping)

1/2 cube butter (1/4 C.)

Melt butter in a 9x13 pan while oven is pre-heating to 425 degrees. Mix all other ingredients together and pour into heated pan. A heaping cup of flourBake 15-20 minutes. Serve immediately with syrup, jam, or powdered sugar.

These are so easy to make, fun to eat, and taste great!