Monday, December 7, 2009


Several months ago I put together a community cookbook and this recipe comes from it. It's actually my friend, Shanna's recipe. We made them Saturday morning for breakfast with scrambled eggs and smoked sausage and everyone loved them!

Here's what you'll need:

3 C. flour
1/4 C. sugar
1 1/2 T. baking powder
3/4 tsp. salt
3/4 C. shortening (we like butter-flavored shortening)
1 egg, beaten
1 C. milk

Mix dry ingredients together. Cut in shortening. In a seperate bowl, mix beaten egg and milk. Add to dry mixture. Roll out to about 3/4 inch thickness. Cut with a 2-inch round cutter. Place about 1 inch apart on an ungreased cookie sheet. Bake at 450 degrees for about 15 minutes.

Sooooooo good breakfast!

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