Tuesday, October 7, 2008

Chili

The cooler weather is starting to set in. Fall is definitely here. Whenever this time of year comes around, I LOVE to make food that warms and fills you up. Today's recipe is one that I got from one of my sisters-in-law. It is so easy and really good! So one of these chilly days, you have got to try this super easy chili!

Here's what you'll need:

2 lbs. hamburger
1-2 T. dried onion
Salt & Pepper
2 Cans tomato sauce
2 cans pork & beans
1 pkg. chili seasoning

Brown the hamburger with the dried onion and salt and pepper. Mix all other ingredients together in a pot or a crockpot.

Add the cooked hamburger and cook on Medium-High until bubbly, then simmer until ready to eat. (The longer it simmers, the better the flavors combine. I would let it simmer for a good 30 to 45 mins.) Or if cooking in a crockpot, cook on low for 6 hours or high for 3 hours. Eat with shredded cheese and saltine crackers, french bread, or breadsticks. YUM!!


Do you see that breadstick? That's coming up next. Be very excited!!

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